InterContinental® Boston's own French restaurant is the city's first Provence-themed brasserie and takes its name from the French word for honey. Miel Brasserie celebrates the organic wonders and intoxicating flavors of France's fascinating Côte d'Azur region, focusing on herbs, lavender, honey and olive oil. Executive Chef Didier Montarou creates straightforward,…
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Empire Restaurant & Lounge is the Seaport “Innovation” District’s first Asian locale, located in the heart of Fan Pier. Empire transports you into the mystics of Asia with its stunning Imperial Chinese meets contemporary Asian ambiance. Designed by award-winning designer Peter Niemitz, the 14,000 sq. ft. space is bathed in…
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Visit Maggiano's at Park Square for scratch-made Italian food in Boston, just like Nonna used to make. Take a seat and enjoy a cozy brunch, lunch, or dinner, or swing by the bar for a quick appetizer and beer during happy hour! Whether you want an intimate private dining room…
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ack Bay Summer Shack has become the place where Red Sox fans, visiting fans and Boston Symphony patrons rub elbows. It’s within walking distance to both Fenway Park and Symphony Hall, and it’s only three blocks from the finish line of the Boston Marathon. We love the raw bar case…
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Located on Boston’s historic Fort Point Channel at the gateway to the Seaport District, The Barking Crab has become one of the city’s best-loved meeting and eating spots. The Barking Crab opened in 1994 as an outdoor summer restaurant. After proven success the restaurant expanded into the adjoining Neptune Lobster…
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All of our seafood comes from local waters. We source from a fourth-generation family business, which has been roping in the catch since 1906 right here in Boston.
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